Why Does Fairlife Milk Last So Long?

Fairlife is a brand of milk that is known for its longer shelf life compared to regular milk. There are several reasons why Fairlife milk is able to last longer than regular milk:

  1. High-quality milk: Fairlife sources its milk from cows that are raised on family-owned farms and are given a high-quality diet. This results in milk that is higher in protein, calcium, and other nutrients, which can help it stay fresh longer.
  2. Cold-filtration process: Fairlife milk is produced using a proprietary cold-filtration process that removes lactose and other impurities, while retaining the natural proteins and nutrients in the milk. This process helps extend the shelf life of the milk.
  3. Aseptic packaging: Fairlife milk is packaged using aseptic technology, which involves sterilizing the packaging material and filling the milk under sterile conditions. This helps prevent contamination and extends the shelf life of the milk.
  4. Refrigeration: Like all milk, Fairlife milk should be stored in the refrigerator to maintain its freshness. Fairlife recommends storing the milk at a temperature between 33-39°F (0.5-3.8°C) to extend its shelf life.

It is worth noting that the shelf life of Fairlife milk may vary depending on the specific type of milk and the expiration date printed on the package. It is important to follow the expiration date on the package and to store the milk in the refrigerator to help preserve its freshness.

If you have any concerns about the freshness or safety of Fairlife milk, it is important to speak with a healthcare provider or a representative from the company for advice.

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